Combine goat cheese, avocados, lime juice, cilantro, cumin, garlic, salt and pepper in food processor; blend until combined. Transfer to small bowl and fold in tomatoes. Sprinkle goat cheese to top. Serve immediately with tortilla chips.
In this recipe
Our master cheesemaker has established a perfectly-balanced recipe for Montchevre® fresh goat cheese logs, and each is made with full respect for traditional French cheese making techniques.