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Fresh Cheese


Aged Specialty Cheeses


Organic Chevre


Food Service



Montchevre® Crottin cheese is made with full respect for traditional French cheese-making techniques. This fresh goat cheeses is folded with high-quality ingredients to ensure rich, smooth texture and delicious flavors. The 3.5 oz Montchevre® Crottin cheese is available in Original, Garlic & Herb or Four Pepper. However, there is no need to pick just one flavor as the Montchevre® Crottin cheese also comes in a convenient assorted pack—perfect for dinner parties!

A bottle of wine and a Montchevre® Crottin cheese 3-pack will make you the most popular person at the party!


Made from our prime quality goat milk, Montchevre® Crumbled Goat Cheese has a beautiful tang and freshness that makes it ideal for either sprinkling on top of salads, pasta dishes, sandwiches and paninis or to use as a pizza topping. Montchevre® Crumbled Goat Cheese is available in four delicious flavors: Original, Onion & Basil, Candied Cranberry and Sun-dried Tomato Basil. Whether you want to add a sweet, savory, or fresh twist to your dish, we’ve got you covered! Resealable gas-flushed deli cups lock in freshness.

The possibilities in your kitchen are endless with the original goat cheese crumbles!


Our Montchevre® cheese master cheesemaker has established a perfectly-balanced recipe for Montchevre® fresh goat cheese logs, and each is made with full respect for traditional French cheese making techniques. Once the prime quality milk has been collected from our network of farms, it is slowly drained and folded with high-quality ingredients to ensure the rich and smooth texture that chefs and consumers know and love. Our company is constantly looking for new ways to innovate Montchevre® fresh goat cheese line by blending this traditionally French cheese with bright flavors that appeal to the American palate. Our award-winning, Montchevre® fresh goat cheese logs come in an assortment of delicious flavors that are sure to be a perfect addition to a variety of your favorite meals.

Plain, Garlic & Herb, Honey, Cranberry Cinnamon, Four Pepper, Blueberry Vanilla, Tomato Basil, Jalapeno Honey, Fig & Olive, Lemon, Spiced Pumpkin, Blueberry Lemon, & Truffle


Single-serving, individual 1 oz fresh goat cheese, Montchevre® Cheese Medallions are a convenient alternative to a multiple-portion log. Montchevre® Cheese Medallions are made with our prime quality goat milk, collected from independent family farms. Our convenient packaging makes it easy to enjoy a small serving of fresh and creamy cheese for lunch away from home, on a picnic; anytime, anywhere. Sold separately or in 5-pack bags.

Place a Montchevre® Cheese Medallion on a piece of baguette and toast for approximately 5 minutes for a delicious crostini to add to any soup or salad!


Montchevre® Goat Milk Cheddar Cheese is hand-crafted with full respect for the most traditional cheddar manufacturing process. This cheese has an outstanding, smooth cheddar texture and is very light with a mild goat-milk tang. Our cheddar cheese — a great alternative to cow's milk cheddar cheese — comes in an 8 oz chunk or in a pack of 6 x .83 oz sticks. Enjoy Montchevre® Goat Milk Cheddar Cheese on a picnic, in a bagged lunch, on a cheese board or in any of your favorite recipes that call for cheddar! 


Montchevre® Chèvre in Blue® Cheese was the first very first cheese produced by the cheesemakers back in 1988 and has since received many awards. This rindless cheese is made from prime quality goat milk and aged over 90 days, allowing the flavor of the goat milk to mature and blend in with the blue. Throughout this process, the blue and grey veins of the cheese mature and envelop the cheese. The light tang of the goat cheese blends beautifully with the blue and makes for a rich and complex bite. Crumble our blue on a salad or into a salad dressing, or simply enjoy on your cheese board with some crunchy rustic bread, fig spread and nuts.

Montchevre® Chèvre in Blue® Cheese has received many awards including “Best Goat Milk Blue” at the American Cheese Society Conference!


Montchevre® cheese is proud to offer high quality Organic* Goat Cheeses. The 4 oz logs come in Plain and Garlic & Herb, both of which are deliciously creamy and rich in flavor. The Organic Bucheron is a soft-ripened goat cheese with a bloomy ivory rind that brings out a wonderful, earthy flavor. As the cheese ages, a gooey cream line begins to form below the rind complementing the stronger taste of the firm center.

Our Organic cheeses are certified by MOSA and carry the USDA Organic seal.


In order to help chefs incorporate goat cheese into their kitchens we created our Foodservice line to offer a range of convenient packaging and bulk sizing for optimal value (while never compromising the quality of our award-winning cheeses). Whether you are looking to serve medallions on a warm slice of baguette, sprinkle crumbles on top of a classic salad, blend fromage blanc into a sauce or add a new flavor into a casserole or dessert, every chef can be assured that Montchevre® cheese offers quality and consistency.

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