Organic Bucheron® Cheese
Montchevre® Organic* Bucheron is a soft-ripened goat cheese with a bloomy ivory rind that brings out a wonderful, earthy flavor. As the cheese ages, a gooey cream line begins to form below the rind complementing the stronger taste of the firm center.
*Montchevre® Organic Cheeses are certified by MOSA and carry the USDA Organic seal.
*Montchevre® Organic Cheeses are certified by MOSA and carry the USDA Organic seal.
About Fresh cheese
Bucheron made bougier.
Originating from the Loire Valley in France, bucheron goat cheese is a great snack. But create it with Montchevre’s® high-quality, organic ingredients, and it becomes the perfect one. This 5–10 week ripened goat cheese contains multitudes, with an ornamental rind surrounding a dense, creamy center, ready to serve to your most deserving guests.
Plenty to love
