Shelf Life: 120 Days – Keep refrigerated at 34-36°F.
Ingredients: Pasteurized goat milk, cheese cultures, vegetal rennet, salt.
Montchevré's Goat Milk Cheddar is hand-crafted with full respect for traditional cheddar manufacturing process. This cheddar has a smooth and creamy texture and is very light with a mild goat milk tang. A perfect healthier alternative to cows milk cheddar with fewer calories and less fat. These cheddar sticks come individually wrapped (12 per pack) and are perfect for bagged lunches, snacks, and picnics!