| 2006 |
|
2006 American Cheese Society Competition
2nd Place, Soft Ripened Goat's Milk Cheese
- La Chevriotte |
|
2006 American Cheese Society Competition
3rd Place, Aged Goat's Milk Cheese
- Bucheron |
|
2006 World Championship Cheese Contest
3rd Place, Soft Goat’s Milk Cheese:
- Crumbled Cheese
3rd Place, Flavored Goat Cheese:
- Cranberry Cinnamon Goat Log |
| 2003 |
|
2003 Wisconsin State Fair
Silver Medal
- 4oz Mini Log w/Cranberry & Cinnamon |
|
2003 Wisconsin State Fair
Bronze Medal
- 4oz Mini Log w/Almond & Sundried Tomatoes |
| 2002 |
|
2002 World Cheese Competition
Gold Medal
- Traditional Aged Crottin |
|
2002 Wisconsin State Fair
Gold Medal, Dairy Products |
|
2002 Wisconsin State Fair
Silver Medal
- Fresh Chevre Plain |
| 1999 |
|
1999 National Cheese Contest
Best of Class
- 5 lbs. Blue Cheese |
|
1999 National Cheese Contest
2nd Place, Goat Cheese Class
- 3.5oz. Crottin |
| 1997 |
|
1997 World Cheese Contest
Best of Class
- 5oz. Chabis |
